Vinous X 2001

Description

Cabernet Sauvignon, often referred to as “King Cab,” is regarded as one of the world’s premier wine grapes. Creating a tea inspired by this noble grape is no small task! Assam Black Tea serves as an excellent base, offering punchy flavors and a smooth mouthfeel. The other flavors in the blend are inspired by the essence of the wine grapes. Hibiscus adds a vibrant touch, while cocoa contributes rich, deep flavors, complemented by oak accents and a hint of baking spices. The signature flavors of blackberry and black currant reflect the fruit profile of Cabernet Sauvignon, while the warm embrace of vanilla evokes memories of past and present loves, with a subtle note of mint lingering in the background.

Details

Assam Black Tea, Wine Grapes, Hibiscus, Cocoa, White Oak, Cherry Oak, Cinnamon, Clove, Nutmeg, Vanilla Spearmint, Natural Flavors of: Blackberry, Black Currant, Cherry, and Vanilla

 Contains Caffeine 

How to Brew

Hot= 3g (1.5 tsp) per 8oz boiling water

Cold Brew= 3g (1.5 tsp) for 250ml / 8g (1.5 tbsp) for 750ml / 10g (2 tbsp) for 1 liter

This information has not been evaluated by the Food and Drug Administration. This information is not intended to diagnose, treat, cure, or prevent any disease. Before making any changes to your diet you should always consult with your doctor, especially if you are pregnant, nursing or have existing conditions.